OK i've had enough of the old/confused/tentative DONATO. here's the 2023 version! i'm on FIRE
Updated: Feb 27
he's at FULL POWER now!
(finally)
COMPLETE with his historic
"Terrible Tempered Mr. Bang" attitude
as mom used to call it
ACTUALLY...
my Bad Temper
has proved to be
my BEST BUD!
over the years
IT TAKES NO PRISONERS and
PUTS UP WITH NO BULLSHIT
FROM ANYONE
what a better way to go!
I RECOMMEND IT!
(if/when you really need the boost!)
but with additional/more-tender qualities...
from my dad...
a "Chaplin's Mate"
on a hospital ship
in the South Pacific
during WWII
with LIGHT...
streaming
always
from his blue eyes
a gentleman...
a "gentle man"
and a MUSICIAN
playing his piano
RIGHT until he died...
at 91
Carol's EXPLODING with creativity now -- as always!
Thank You Carol
for my New AVATAR
could it be be that --
CREATING
CAN/WILL KEEP YOU
YOUNG and
FRESH and
VITAL?
i think so!
i've LIVED so!
my whole life!
IF YOU'VE ALWAYS WANTED TO BE MORE CREATIVE...
start playing with your cooking!
LET ME REPEAT THAT:
start PLAYING with your cooking!
FOLLOW gennaro...
jamie oriver's friend/mentor/business-partner...
on jamie oliver's FoodTube...
via YouTube
SUBSCRIBE
you'll be glad you did!
gennaro is not only a great cook and famous restauranteer (one who both owns and operates their restaurants) but he's a simply-wonderful-human-being -- a true LIGHT-BRINGER! watch (and later PREPARE) ANY of his vids -- you'll see what i mean!
https://www.youtube.com/results?search_query=food+tube+jamie+oliver
Pure LOVE and PASSION
from ALL the cooks on this channel
start with gennaro's
FRITATTA
if you don't have a flip-pan
use a PLATE
except for SEX...
what could be more fun
and creative
and necessary-for-survival
than COOKING?
you can get EVERYTHING you'll need
from AZ
like SOON
to your front door!
here's a wonderful non-stick pan
PERFECT for fritatta
OTHER stuff too!
from AZ
i LOVE mine...
makes it super-easy to
FLIP the fritatta
during cooking
(the better way to cook it -- more evenly)
SO
here goes!
cooking with gennaro!
"so easy -- so simple"
try this one!
"you will LOVE it!"
left-overs are delish!
OH -- the Courgette is Zucchini squash (French name)
https://www.dropbox.com/s/t9ztceqjgsspkxw/Gennaro%27s%20Sweet%20Pepper%20Frittata.mp4?dl=0
<<< >>> and here is gennaro's PENNE ARRABBIATA AGAIN... "So Simple -- So Easy" notice that the way he prepares this dish... is "Restaurant-Style" -- for a single person or two which is MUCH different from cooking "Family-Style" for the whole family... sitting down together at meal times... like many of us experienced - growing up my Italian mom always cooked Family Style truly it's taken me YEARS to get away from Family Style cooking (my wife and i almost NEVER want to eat the same dish) compared to the Restaurant Style of cooking... as gennaro does here (comes natural to him now -- i'm sure given how he's spent decades cooking in his many restaurants!) Restaurant Style fits PERFECTLY with how people... live and cook and eat today... at home... where families RARELY sit down together for a meal give it a try! PENNE ARRABBIATA
you can't go wrong! "you will LOVE it!"
as gennaro says
https://www.dropbox.com/s/kl5s1wx0gfp740n/Penne%20Arrabbiata%20%20Gennaro%20Contaldo.mp4?dl=0